Description
Product Information
| Organic Certifying Authority | Soil Association |
| Directions Note | Tea Bag: Steep one teabag in boiling water for 5-6 minutes. For a stronger flavour; or to serve more people; simmer teabags for several minutes. |
Nutrition
| Per 100g | Per 200g serving | |
|---|---|---|
| Energy (KJ) | 1644 | |
| Energy (Kcal) | 393 | |
| Fat (g) | 1.6 | |
| Carbohydrates (g) | 87.5 | |
| Fibre (g) | 0 | |
| Protein (g) | 7.1 | |
| Salt (g) | 0.0325 |
